Grizzly Auto

Hard Work Makes a Successful Garage It has been seven years since red seal mechanic Tom Patry bought Grizzly Auto. Tom had worked at the shop previously before spending a winter as the resident cat mechanic at Mustang Powder.  “Mustang Powder was a fun place,” he...

La Baguette

What it took to grow a thriving food and beverage enterprise.  It was 2010 and Olivier Dutil and Sonja Ratte were hard at work at the Woolsey, behind the scenes in the kitchen. Both trained chefs, they were proving to be a powerhouse team.  “Originally we wanted to...